At Suzuya, we’re thrilled to welcome the holiday season with a delightful addition to our Christmas cake lineup — the Chocolate Hazelnut Mousse Cake! This indulgent dessert begins with a rich chocolate sponge base layered with velvety hazelnut chocolate mousse. To top it off, the cake is elegantly glazed with chocolate and adorned with Chantilly…
The holiday season has arrived at Suzuya, bringing with it a delightful array of new treats! We’re introducing Christmas-themed macarons and Christmas tree-shaped chocolate cookies. Our two limited-edition macaron flavors—Mint White Chocolate and Gingerbread Shoyu Caramel—are here to make your holidays extra special. Don’t miss out, as these festive flavors are only available for a short time!
A Perfect PairingLooking for a light, sweet snack to go with your coffee or tea? Our Caramel Rasuku has been gaining popularity among customers for its balance of flavor—not too sweet, just right. This snack is perfect for those who want a touch of caramel without it being overwhelming. It’s simple, satisfying, and pairs wonderfully with a…
November has been an exciting month at Suzuya as we prepare for the holidays. From the return of autumn favorites like Kabocha Tokyo and our individual Apple Pies to the excitement surrounding our Christmas Specials, it’s been wonderful to see so many customers embracing the season with us. The introduction of drinks like our Cinnamon Apple Chai and snacks like Caramel Rasuku has brought…
Our Cinnamon Apple Chai has been a hit among Suzuya regulars! This comforting drink blends the subtle sweetness of apples with the bold spices of chai, topped with a creamy apple-infused foam. As the temperatures cool in Vegas, this warm and cozy drink is the perfect companion for the season. If you haven’t tried it yet, we…
Have you discovered the delicious surprise that is our Curry Cheese Sando? This unique dish blends the comforting flavors of curry with the cheesy goodness of a sando. While it may sound unconventional, it has quickly become a staff favorite and a must-try for our customers. Come by Suzuya and experience the warmth and comfort this…
At Suzuya, we value more than just serving delicious food; it’s about the connections we create with our guests. Recently, a customer shared her story with us. She stopped by with her dog before heading to the animal hospital next door. After losing her husband and caring for her sick dog, she told us with…
October is in full swing, and so is the Halloween spirit at Suzuya! Have you noticed the adorable holiday-themed headbands our front staff have been wearing? It’s become a cherished tradition here as we embrace the festive season and cooler weather. Speaking of Halloween fun, our spooky menu additions have been a hit! One highlight…
If you missed out on our Ichigo Daifuku, don’t worry—we’ve added exciting new mochi flavors to our showcase! Now available are Tiramisu, Matcha, and Yuzu Mikan mochi, all wrapped in delicate, premium mochi imported from Japan. Our staff has been buzzing about the Tiramisu flavor—it’s quickly becoming a favorite for its unique twist on a…
The holiday season always fills me with excitement—a time of joy, warmth, and heartfelt giving. Last year, during the busy holiday season at Suzuya Patisserie, I started dreaming about what we could create for the next year. I wanted to design something truly special that would bring a little extra magic to our customers’ celebrations….
