Interviewer: I wanted to talk to both of you guys about the strawberry shortcake. Why do you think the strawberry shortcake is the most popular menu item? Chef Misuzu: I think it's because of its color. People love anything with an awesome red and white like

Interviewer: Thank you so much for being here. I did want to ask, what brought you to Las Vegas? Chef Misuzu: I knew I wanted to be a pastry chef and wanted to learn English because I fell in love with learning English, so I wanted

Interviewer: What made you decide to become a pastry chef? Chef Misuzu: So, going back to my childhood, I always wanted to be a pastry chef because I wanted to bake and share with my friends and family. I was really happy that they liked what