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It’s the holiday season at Suzuya
Interviewer: Please let us know your recommended sweets for this winter? Chef Mike: The sweets we start doing for Christmas, we’ll be doing our Christmas cookies and nougat this year. So we have little packages set up, little boxes for Christmas decorations that look like little ornaments, and cute little packaging for those. So we’ll…
Winter Treats to Celebrate the Season
ByStaffWinter is the perfect time to enjoy rich, comforting desserts, and we’ve been busy creating seasonal sweets to make your celebrations extra special. One of our highlights is the Mixed Berry Chocolate Roll Cake, made with a light chocolate rice flour chiffon, our signature chocolate cream, and a bright mixed berry jelly. The 4.5” size is…
Sakura Viewing – Hanami 🌸✨
As spring arrives in Japan, so does the much-anticipated sakura (cherry blossom) season, bringing breathtaking pink and white blooms that symbolize renewal and fleeting beauty. One of the most cherished traditions during this time is Hanami (花見), meaning “flower viewing.” Families, friends, and colleagues gather under the sakura trees in parks, temples, and riversides to admire the blossoms while…
A Chocolate & Raspberry Combination Guests Love
ByStaffOur Raspberry Love Chocolate Cake continues to be a favorite among guests, and we’re excited to keep offering it a little longer! cake features layers of chocolate sponge cake paired with raspberry sauce and smooth chocolate cream, finished with a bright raspberry glaze on top. The combination of rich chocolate and tart raspberry creates a…
A Heartfelt Thank You: Pastry Chef of the Year Award
I am incredibly honored and humbled to be named Pastry Chef of the Year by Desert Companion magazine. This recognition is not just for me but for the entire team at Suzuya Patisserie & Cafe—the amazing individuals who bring passion, dedication, and artistry to everything we create. When we first opened Suzuya in 2012, our goal was simple: to share…
A Heartfelt Thank You for Your Support as We Open Our Second Location
I am thrilled to announce the opening of our second Suzuya Patisserie location! This milestone is a testament to the unwavering support and love we have received from our incredible community. As I reflect on this journey, I am filled with immense gratitude for the encouragement and backing from our local community. In particular, I…