One of the things I love most about Suzuya is how connected we are to our community. Recently, we had the unique opportunity to welcome members of the LVMPD Asian American Pacific Islander Alliance into our kitchen. Instead of being in uniform out on the streets, they joined us behind the counter — learning how…
Every visit to Suzuya has something special in store. From balloon flowers by Potato Flowers — perfect for gifting or adding to your table — to heart-shaped macaron boxes filled with 10 unique flavors, there’s always a way to make someone’s day brighter. Even our drinks surprise people! Sparkling waters like the Yuzu White Peach…
Our cake lineup has been shining this season! The Peach Earl Grey Chiffon Cake quickly became a fan favorite thanks to its airy Earl Grey-infused sponge, light cream, and sweet peaches topped with peach jelly. Elegant, delicate, and perfect for tea lovers! For chocolate enthusiasts, our Chocolate Cake has been a best seller, too. Rich in chocolatey layers without…
We’re thrilled to share some exciting news—Suzuya is featured in this month’s issue of K-Magazine! 🎉 The magazine is now available to pick up for free at our shop, so please feel free to take a copy when you visit. A huge thank you to editor Jace Lee for including us in this beautiful publication. We’re incredibly honored to be part…
This summer at Suzuya, we’ve been feeling the tropical vibes—and so have our customers! Our mango creations have become seasonal favorites, with guests returning just for another bite of our Mango Passion Mousse Cake or the refreshing Mango Mango Crepe. Each item is made with juicy, ripe mangoes and just the right amount of sweetness,…
Mango season is here, and we’ve got some refreshing new treats to help you beat the Vegas heat! Currently on the menu are our Mango Passion Mousse Cake and Mango Crepe—both packed with sweet, tangy mango flavor that’s perfect for summer. The Mango Passion Mousse Cake blends silky mango with a hint of tropical passionfruit, creating a light…
This May, Suzuya was blooming with sweet creations and heartfelt moments. Our Yuzu Strawberry Rose Cake made a stunning appearance this month. With its soft sponge layers, fragrant yuzu cream, and a beautiful rose design topped with fresh strawberries, it truly looked as lovely as it tasted. One of our team members shared how hopeful they felt…
Hello Suzuya friends, We’re so excited to share a long-awaited update with you—our new online cake pre-order system is now live! As many of you know, our team has been working behind the scenes for months to make ordering your favorite cakes more convenient and seamless. We listened to your feedback about needing an easier way to…
At Suzuya, it’s often the small, heartfelt moments that leave the biggest impression. One morning, a lighthearted exchange with a customer over an extra water cup turned into a shared laugh that brightened our whole day. These little connections remind us why we love what we do. It’s also always a joy seeing our regulars…
We’ve been busy in the kitchen, and your taste buds are in for a treat! Our new Mont Blanc Matcha Brownie blends rich matcha brownie with our signature chestnut cream swirl. It’s quickly becoming a go-to item for coffee lovers who want something indulgent yet comforting. We’ve also added a new twist to a French favorite: our…
