Introducing MOMOCHI: A Heavenly Blend of Peaches and Mochi

Introducing MOMOCHI: A Heavenly Blend of Peaches and Mochi

Greetings, fellow food enthusiasts! Today, I am thrilled to unveil a delightful new creation that is sure to captivate your taste buds and transport you to a world of culinary bliss. At SUZUYA, we constantly strive to push the boundaries of flavor, and our latest masterpiece, MOMOCHI, truly embodies our commitment to innovation and exquisite…

A Returning Patron & A New Explorer: Special Moments at SUZUYA Patisserie & Cafe
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A Returning Patron & A New Explorer: Special Moments at SUZUYA Patisserie & Cafe

Hello, dear SUZUYA family! Today, we want to share a special encounter we recently had with two customers, both of whom added a lovely touch to our day and indulged in some of our favorite treats. On this busy day, a pair of customers approached me, intending to pick out some delights from our Sando…

Passing on the Love: A Tale of Blueberry Crepes and New Discoveries at SUZUYA Patisserie & Cafe”
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Passing on the Love: A Tale of Blueberry Crepes and New Discoveries at SUZUYA Patisserie & Cafe”

Hello, cherished SUZUYA family! Today, we’re sharing a delightful story that unfolded at our café, involving a new employee, a confused customer, and a delicious crepe! Starting as a new employee at SUZUYA Patisserie & Cafe offers the delightful opportunity to try everything on our menu. Over time, everyone develops their favorites. Jeremiah, one of…

First Impressions: A New Customer’s Experience at SUZUYA Patisserie & Cafe
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First Impressions: A New Customer’s Experience at SUZUYA Patisserie & Cafe

Hello, beloved SUZUYA family! Today we want to share an exciting encounter that we had with a first-time customer at our café. His experience was filled with praise and admiration, and we thought you might like to hear about it. Upon his arrival, this new visitor couldn’t resist trying our cream puffs, one of our…

Welcome Aboard Charlene – A Fresh Face in Our SUZUYA Family
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Welcome Aboard Charlene – A Fresh Face in Our SUZUYA Family

Hello, dear patrons and friends of SUZUYA! We have some exciting news for all of you. We have recently welcomed a new member to our big, happy family – Charlene! Having joined our team just a short while ago, she has been soaking up everything that makes SUZUYA Patisserie & Cafe so special, and we…

Commemorating Independence Day: Celebrating Our Nation’s Freedom 

Commemorating Independence Day: Celebrating Our Nation’s Freedom 

Pre-order Now for a Festive Fourth of July! Join us in honoring the remarkable journey of our nation as we celebrate Independence Day. Discover the significance of this historic day and embrace the patriotic spirit that unites us all. Let’s cherish the values of liberty, equality, and unity that make our country great. Indulge in…

American inspiration :Pastry Students in Japan

American inspiration :Pastry Students in Japan

We are thrilled to announce the exciting collaboration betweenOsaka Cooking & Confectionery College and SUZUYA Patisserie! This unique partnership aims to strengthen our bond as we explore new possibilities for aspiring pastry students and expand their horizons for the future. In Japan, pastry students are not only passionate about Japanese pastries but also eager to delve…

Mango Mochi

Mango Mochi

Most requested item! At SUZUYA, we pride ourselves on using only the finest, perfectly ripe mangoes for our signature treat. We carefully select mangoes sourced in the middle of the season, ensuring the highest quality and flavor. That’s why, as the mango season nears its end, we bid a temporary farewell to our Mango Mochi….