At Suzuya Patisserie, we’re always looking to bring a mix of health, tradition, and innovation to our customers, especially during the hot summer months. We’re excited to introduce a series of new treats and beverages to help you cool down and enjoy the season. First up is our Red Shiso Yuzuade. This delightful beverage not…
One of my favorite products that we offer is the Mango Mousse Cake. This cake is similar to the rare cheesecake but with mango mousse and passion fruit on top. The mango mousse adds a bright and refreshing taste to the cake, making it a perfect dessert, especially for the summer. Another delightful treat to…
Dear Suzuya Family, We are thrilled to announce the grand opening of our second location, SUZUYA Cafe, in Chinatown! For the past 13 years, Suzuya Patisserie has been a beloved part of the Southwest community, and now we’re bringing our unique flavors to a new neighborhood. About SUZUYA Cafe Located in the vibrant Chinatown area, SUZUYA…
Our new location is buzzing with excitement, and we love seeing so many new faces. If you’re visiting us for the first time, our front staff has two must-try recommendations: the croque madame and the ichigo crepe. These delicious options are sure to win you over with their delightful flavors. We’re confident you’ll love them…
We’ve received a few questions about our hojicha latte, and we’re here to clear things up! Despite its rich brown color, our hojicha latte does not contain coffee. It’s made from roasted green tea, giving it a unique, earthy flavor. While it does have some caffeine, it’s much less than our espresso. For those who…
With the Fourth of July coming up, please take a look at our Fourth of July special decoration shortcake. It’s a perfect way to celebrate with family members while watching the fireworks!
Hello, dear SUZUYA family! We’re back with another round of delightful tales from our bakery, painting a picture of the little moments that make SUZUYA more than just a place to grab a cake. Let’s begin with our sweet couple who have become regulars in our space. Every week, like clockwork, they order the same…
Hello to our wonderful community and cherished customers! We were recently graced with the presence of a long-time customer who shared a heartwarming tale of her journey with SUZUYA. It’s stories like hers that remind us of the beautiful relationships we’ve built over the years and how they propel us forward. She spoke fondly of…
As the hustle and bustle of the school season begins, mornings at SUZUYA turn into a delightful hub of activity. We see a mix of regulars and new faces, some stopping by after school runs, others just to indulge in a bit of morning sweetness. No matter the reason, every visitor is welcomed with open…
At SUZUYA, we believe in inclusivity and evolution. While we’re excited about our gluten-free delights like macarons, custard pudding, yuzu panna cotta, and the seasonal Ichigo Daifuku, we’re always listening to our patrons’ desires. The idea of a gluten-free cake is on our horizon, but until then, we cherish the joy our existing treats bring….
