For those visiting Suzuya for the first time, we have some insider tips! Our hot sandos—especially the Croque Madameand Curry Cheese—are absolute must-tries. They feature fluffy shokupan, creamy sauces, and savory fillings that will keep you coming back. On the sweeter side, the Ichigo Crepe is the star among our crepes. It’s light, flavorful, and beautifully balanced, making it the…
Summer Treats Making a Comeback This summer has been full of refreshing and fruity surprises at Suzuya Patisserie! Our Mango Mochi returned as a seasonal favorite, featuring chewy mochi wrapped around juicy, ripe mango. It’s the ultimate sweet-and-fruity treat for warm days. Alongside mango, Ichigo Daifuku has continued to capture hearts with its delightful combination…
We’re constantly finding new ways to celebrate our love for Japanese teas, and this month we’ve taken it up a notch! Our Matcha and Hojicha Lattes have gotten a decadent upgrade—now with cream toppings that perfectly complement each drink. Try the Matcha Latte with Hojicha Cream or the Hojicha Latte with Matcha Cream. Customers have…
We’ve noticed some trends lately that we just have to share! Our matcha latte continues to be a customer favorite—especially when customized. One regular told us their go-to combo is matcha with vanilla and whipped cream. Since our matcha is naturally earthy and not too sweet, it pairs beautifully with any syrup or topping you like. Hot or…
Happy New Year! We are thrilled to ring in the new year with exciting specials and plans for the months ahead. Thank you to all our loyal customers who continue to share the Suzuya experience with their friends and loved ones. Your support allows us to grow and seize new opportunities—we couldn’t do it without…
We are thrilled to unveil our new Christmas Chocolate Hazelnut Mousse Cake! This festive creation features a chocolate sponge base layered with velvety hazelnut chocolate mousse, enveloped in a luscious chocolate glaze, and topped with delicate Chantilly cream. It’s an indulgent treat, perfect for any chocolate lover’s holiday celebration!
As the holiday season approaches, we’re bringing back one of Suzuya’s winter specials—our beloved Mont Blanc Cake! This elegant dessert is crafted with chestnut cream and has been a holiday favorite for years. Perfect for Christmas celebrations, it’s a unique treat that our regulars eagerly await. Pre-orders for the Mont Blanc cake are now open, so…
Our meringue bags have been flying off the shelves this October! These colorful, Halloween-themed treats have been a favorite among customers, with their whimsical shapes and delightful crunch. Did you know we describe meringues as “crunchy marshmallows”? They’re light, sweet, and perfect for both snacking and sharing. We were thrilled to fulfill a large order…
October is in full swing, and so is the Halloween spirit at Suzuya! Have you noticed the adorable holiday-themed headbands our front staff have been wearing? It’s become a cherished tradition here as we embrace the festive season and cooler weather. Speaking of Halloween fun, our spooky menu additions have been a hit! One highlight…
The holiday season always fills me with excitement—a time of joy, warmth, and heartfelt giving. Last year, during the busy holiday season at Suzuya Patisserie, I started dreaming about what we could create for the next year. I wanted to design something truly special that would bring a little extra magic to our customers’ celebrations….
