The holiday season has arrived at Suzuya, bringing with it a delightful array of new treats! We’re introducing Christmas-themed macarons and Christmas tree-shaped chocolate cookies. …
We are thrilled to unveil our new Christmas Chocolate Hazelnut Mousse Cake! This festive creation features a chocolate sponge base layered with velvety …
A Perfect PairingLooking for a light, sweet snack to go with your coffee or tea? Our Caramel Rasuku has been gaining popularity among customers …
November has been an exciting month at Suzuya as we prepare for the holidays. From the return of autumn favorites like Kabocha Tokyo and …
As the holiday season approaches, we’re bringing back one of Suzuya’s winter specials—our beloved Mont Blanc Cake! This elegant dessert is crafted with …
Our Cinnamon Apple Chai has been a hit among Suzuya regulars! This comforting drink blends the subtle sweetness of apples with the bold spices …
Have you discovered the delicious surprise that is our Curry Cheese Sando? This unique dish blends the comforting flavors of curry with the …
Autumn is here, and so is our fan-favorite Kabocha Tokyo Cheesecake! This dessert brings cozy fall vibes with its delightful combination of indulgent …
Our meringue bags have been flying off the shelves this October! These colorful, Halloween-themed treats have been a favorite among customers, with …
At Suzuya, we value more than just serving delicious food; it’s about the connections we create with our guests. Recently, a customer …
Thank you for stopping by to learn a little more about SUZUYA. Our front Staff and Chef Misuzu will be sharing stories and giving you a behind-the-scenes look into all things SUZUYA. Be sure to follow us on social media too.
Enjoy!