At Suzuya, it’s often the small, heartfelt moments that leave the biggest impression. One morning, a lighthearted exchange with a customer over an extra water cup turned into a shared laugh that brightened our whole day. These little connections remind us why we love what we do. It’s also always a joy seeing our regulars…
We’ve been busy in the kitchen, and your taste buds are in for a treat! Our new Mont Blanc Matcha Brownie blends rich matcha brownie with our signature chestnut cream swirl. It’s quickly becoming a go-to item for coffee lovers who want something indulgent yet comforting. We’ve also added a new twist to a French favorite: our…
At Suzuya Patisserie, our seasonal daifuku treats have always been a hit with our customers, and this year has been no exception. Recently, we’ve noticed eager guests lining up in anticipation for the return of our popular Ichigo Daifuku. This timeless fan favorite, filled with red bean, whipped cream, and a fresh strawberry, is back…
Happy New Year! We are thrilled to ring in the new year with exciting specials and plans for the months ahead. Thank you to all our loyal customers who continue to share the Suzuya experience with their friends and loved ones. Your support allows us to grow and seize new opportunities—we couldn’t do it without…
At Suzuya, we’re thrilled to welcome the holiday season with a delightful addition to our Christmas cake lineup — the Chocolate Hazelnut Mousse Cake! This indulgent dessert begins with a rich chocolate sponge base layered with velvety hazelnut chocolate mousse. To top it off, the cake is elegantly glazed with chocolate and adorned with Chantilly…
November has been an exciting month at Suzuya as we prepare for the holidays. From the return of autumn favorites like Kabocha Tokyo and our individual Apple Pies to the excitement surrounding our Christmas Specials, it’s been wonderful to see so many customers embracing the season with us. The introduction of drinks like our Cinnamon Apple Chai and snacks like Caramel Rasuku has brought…
Have you discovered the delicious surprise that is our Curry Cheese Sando? This unique dish blends the comforting flavors of curry with the cheesy goodness of a sando. While it may sound unconventional, it has quickly become a staff favorite and a must-try for our customers. Come by Suzuya and experience the warmth and comfort this…
At Suzuya, we value more than just serving delicious food; it’s about the connections we create with our guests. Recently, a customer shared her story with us. She stopped by with her dog before heading to the animal hospital next door. After losing her husband and caring for her sick dog, she told us with…
Good morning!How was your Thanksgiving? We had very busy days making Fuji Apple pies, Kabocha Pumpkin pies, and cakes! In the first few years after we opened SUZUYA, we only made pies for Thanksgiving. However, our customers asked for our regular cakes too!! It was very surprising for us, because we thought everyone wants to…
Hello! The weather is getting nicer out and our patio is being filled up more with customers. Our patio still has less than half capacity according to NV government protocol. Even though we follow the guideline strictly, at the same time the patio is still enjoyable with this beautiful weather. The patio is pet friendly…
