A classic patisserie treat – chewy on the inside and slightly crunchy on the outside.
This version is filled with an anko (red bean) buttercream.
You can refrigerate SUZUYA macarons for up to 3 days. To bring back the texture, leave out to warm up to room temperature and enjoy.
Sold in stores daily. Limited quantity is available.
Alcohol: No
Dairy: Yes
Eggs: Yes
Nuts: Yes
Wheat: No