Celebrating Growth, Gratitude, and New Flavors at SUZUYA
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Celebrating Growth, Gratitude, and New Flavors at SUZUYA

Hello to our wonderful community and cherished customers! We were recently graced with the presence of a long-time customer who shared a heartwarming tale of her journey with SUZUYA. It’s stories like hers that remind us of the beautiful relationships we’ve built over the years and how they propel us forward. She spoke fondly of…

From Customer to Employee: The Unseen Craft at SUZUYA
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From Customer to Employee: The Unseen Craft at SUZUYA

When you walk into SUZUYA, you’re greeted with a tantalizing array of desserts, an ambient environment, and the gentle hum of contented customers. But beyond this, there’s a deeper connection for many of us behind the counter. A significant portion of our staff started as customers, much like you. What’s fascinating about this transition from…

SUZUYA STAFF Regulars, Newcomers, and Matcha Delights
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SUZUYA STAFF Regulars, Newcomers, and Matcha Delights

Greetings to all our lovely patrons and those yet to set foot in SUZUYA! One of the joys of working here is observing the regulars who’ve made SUZUYA more than just a cafe. We’ve seen many who have turned our place into their own personal rendezvous spot. Whether it’s friends catching up, informal meetings, or…

The Power of Connection: A Wholesome Tale from SUZUYA’s Phone Line
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The Power of Connection: A Wholesome Tale from SUZUYA’s Phone Line

Hello, dear friends, At SUZUYA, we value the connections we form with our patrons, whether it’s over a piece of cake at our counter or via a phone conversation. Today, we want to share a delightful anecdote from our daily operations, a story that underlines the power of small compliments and the friendships they spark….

A Breath of Fresh Air: The Early Morning Patio Breakfast Experience at SUZUYA
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A Breath of Fresh Air: The Early Morning Patio Breakfast Experience at SUZUYA

Hello dear patrons! We are excited to share with you a delightful change to your morning routine. At SUZUYA, we’re not just about the rich, nostalgic taste of our cakes and pastries, but we’re also about creating memorable experiences. That’s why we are inviting you to our patio for breakfast. Beat the Heat In response…

Introducing MOMOCHI: A Heavenly Blend of Peaches and Mochi

Introducing MOMOCHI: A Heavenly Blend of Peaches and Mochi

Greetings, fellow food enthusiasts! Today, I am thrilled to unveil a delightful new creation that is sure to captivate your taste buds and transport you to a world of culinary bliss. At SUZUYA, we constantly strive to push the boundaries of flavor, and our latest masterpiece, MOMOCHI, truly embodies our commitment to innovation and exquisite…

First Impressions: A New Customer’s Experience at SUZUYA Patisserie & Cafe
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First Impressions: A New Customer’s Experience at SUZUYA Patisserie & Cafe

Hello, beloved SUZUYA family! Today we want to share an exciting encounter that we had with a first-time customer at our café. His experience was filled with praise and admiration, and we thought you might like to hear about it. Upon his arrival, this new visitor couldn’t resist trying our cream puffs, one of our…

Patio project
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Patio project

Good morning!How was your Thanksgiving? We had very busy days making Fuji Apple pies, Kabocha Pumpkin pies,  and cakes! In the first few years after we opened SUZUYA, we only made pies for Thanksgiving. However, our customers asked for our regular cakes too!! It was very surprising for us, because we thought everyone wants to…